Chicken Satay

These are delicious eaten hot or cold, and are ideal for packed lunches or picnics.

(4.3, 49) 89% would make again
Yield: 4 Servings Ready in 45 minutes

Cuisine: Thai   Main Ingredient: Chicken

Reviews

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Great recipe! I've made it with different juices and its changed the flavor drastically. I didn't like it much with orange juice, but it was great with pineapple-ginger juice.

Great recipe!

It was delicious. It needed a dipping sauce, which I made based off the marinade.

great idea

Yum! Very tasty :)

Lovely nicer than the takeaway

This was really tasty, I used homemade peanut butter because that's all I had from my last canning session but my whole clan cleaned their plates.

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