Baked Potato Salad with Honey Mustard Dressing

Ready in 45 minutes

This is a very tasty potato salad with the favorite flavor of roast potatoes coming through, while the dressing can be made to your liking adding more or less of the honey, mustard and/or vinegar. Is a very sought after favorite at summer BBQs. You can roast the potatoes, chop the other salad ingredients and make the dressing the night before, just combine on the day!

"Absolutely delicious! Had to double the recipe as I was serving to a large gathering and it was still wonderful. Highly recommended."

- TBHA

Top-ranked recipe named "Baked Potato Salad with Honey Mustard Dressing"

5 avg, 12 review(s) 100% would make again

Ingredients

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4 pounds Baby New Potatoes; halved
1 pound Bacon; diced
1 whole Red bell pepper; diced
1 whole Red onion
1/4 cup Parsley; chopped
-- dressing --
1 cup Mayonnaise; good quality, whole egg
1 cup Sour cream
1 tablespoon White wine vinegar
2 cloves Garlic; crushed
1 tablespoon Honey
1 tablespoon Dijon mustard

Original recipe makes 10 Servings

Servings  

Preparation

Bake potatoes until tender and golden, approx 30-40mins in a 400 degree (200 C) oven. Let cool on baking sheet until room temperature. While the potatoes are baking you can fry the bacon until crispy in a fry pan on medium-high heat. Set aside to cool. Chop bell pepper, slice the red onion and chop the parsley.

Combine potato, bacon, bell pepper, onion and parsley in a bowl with dressing mix to combine. -- Dressing -- Mix all ingredients together well in a bowl.

Notes

You can roast the potatoes, chop the other salad ingrediants and make the dressing the night before, just combine on the day!

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 490 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Khatn 2 years ago
I loathe potato salad & this one was amazing.
u_foundwaldo 3 years ago
Absolutely delicious! Had to double the recipe as I was serving to a large gathering and it was still wonderful. Highly recommended.
TBHA 4 years ago
My family (very picky eaters) loved it.
concic 5 years ago
delicious
cathy.olson 5 years ago
Excellent - Easy everyday ingredients that make a faithful recipe shine like the sun.
little_fieldmouse 6 years ago
You can roast the potatoes, chop the other salad ingrediants and make the dressing the night before, just combine on the day!
mcrismon 8 years ago
[I made edits to this recipe.]
stevemur 8 years ago
[I made edits to this recipe.]
stevemur 8 years ago
Delicious! Great combination of flavors. Not too difficult to make.
LizH 8 years ago
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