A great recipe for kids to cook.
Heat oven to 375F. Lightly grease cookie sheet. Seperate dough into 4 rextangles; firmly press perforations to seal. Place cheese slices on rectangles; place ot dog in center of each cheese slice. Roll up each rectangle; press edges to seal. Brush rolls with milk; roll in tortilla chips. Place rolls, seam side down on greased cookie sheet. Bate at 375f for 15 to 22 minutes. Serve with ketchup, salsa or sour cream.
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Serving Size: 1 Serving (134g) | ||
Recipe Makes: 4 | ||
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Calories: 434 | ||
Calories from Fat: 240 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.6g | 35 % | |
Saturated Fat 12.3g | 61 % | |
Monounsaturated Fat 10.4g | ||
Polyunsanturated Fat 2.3g | ||
Cholesterol 55.4mg | 17 % | |
Sodium 948.5mg | 33 % | |
Potassium 191.1mg | 5 % | |
Total Carbohydrate 30.9g | 9 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 29.8g | ||
Protein 17.7g | 25 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 434
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