Very moist!
Combine all ingredients in a large bowl and mix well. Pour batter into a greased 9-x-5-x3 inch loaf pan. Bake at 350 degrees for 35-45 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes; remove from pan, and let cool on wire rack. Makes 1 loaf.
Brycia added 1 egg to recipe.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (146g) | ||
Recipe Makes: 8 | ||
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Calories: 382 | ||
Calories from Fat: 24 (6%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.7g | 4 % | |
Saturated Fat 1.3g | 6 % | |
Monounsaturated Fat 0.7g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 30.3mg | 9 % | |
Sodium 354.2mg | 12 % | |
Potassium 247mg | 6 % | |
Total Carbohydrate 88.8g | 26 % | |
Dietary Fiber 3.2g | 13 % | |
Sugars, other 85.7g | ||
Protein 4.3g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 382
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
Cold Glass of Milk
I recommend pairing it with this recipe
— stevemur
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