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Whole Wheat Lowfat Chocolate Chip Cookies

Recipes »  Desserts  »  Cookies and Bars

Whole wheat, low fat chocolate chip cookis

Yield: 3 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Cookies

(4, 3) 100% would make again (reviews)

Favorite favorite of 58 people 26 people Try Soon want to try


Dozen          
Original recipe makes 3
2 cupsWhole-wheat flour
1 cupRolled oats
1/2 cupCanola oil
1/2 cupSmart Squeeze fat free margarine
1/2 cupLowfat yogurt
2 Egg whites
3/4 cupBrown sugar
3/4 cupSplenda
1 teaspoonBaking soda
1 tablespoonVanilla

Whole Wheat Lowfat Chocolate Chip Cookies Preparation

Cream together Egg Whites, Canola Oil, Smart Sqeeze, Yogurt, Brown Sugar and Splenda.

Add Vanilla and Chocolate Chips.

Preheat oven to 350 degrees.

Sift together, Whole Wheat Flour, Baking Soda, and Rolled Oats.

Mix well. Batter will be stiff. Spray cookie sheet with non-stick baking spray. Drop well rounded teaspoon size balls on cookie sheet. Bake at 350 degrees for 8-12 minutes. Cool on cooling rake. Store in air tight container. Makes 3-4 dozen.

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Calories Per Serving: 1508
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Whole Wheat Lowfat Chocolate Chip Cookies Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
This sounds good, just want to know how much choc chips this recipe requires as I don't see any in the ingredient list?
Thanks
2 years, 10 months, 2 weeks, 3 days, 11 hours, 17 minutes ago
These are very good (as long as you are a fan of whole wheat).
2 years, 11 months, 2 weeks, 17 hours, 38 minutes ago

[I posted this recipe.]
8 years, 3 weeks, 3 days, 2 hours, 57 minutes ago

Tags

  1. Cookies
  2. Low-fat
  3. Low-Carb
  4. Low Sugar
  5. American
  6. Beverage
  7. Spring
  8. Creamy

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