German Chocolate Pie
This was an easy pie to make and nice to freeze. Nice choice for something different and we enjoyed it with vanilla ice cream. Texture similar to pecan pie.
"This pie is excellent. I made one big deepdish pie. I may cut down on the sugar next time but will definetely be cooking this one again, very soon! My entire family loved it!I left the coconut out because my husband doesn't like it and it is good as well. I increased the pecans alittle." - willowtannah
Yield: 4 Ready in 45 minutes
Cuisine: GermanMain Ingredient: Chocolate
100% would make again (reviews)
469
people favorited
183 people trying soon
Let BigOven make a grocery list for you. Join us today - it's free.
Notes German Chocolate Pie Preparation
Mix all filling ingredients together and pour equal amounts in unbaked pie shells. Bake at 325 for 50 minutes. -- Makes 4 pies To Freeze: Cool. Wrap well in aluminum foil. To Serve: Thaw and enjoy.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
German Chocolate Pie Reviews
|
well being how this is my third time making this pie, i guess u can say i pretty much love it! for one pie, i add 1/4 cup pecans, 1 1/2 cup loosely packed coconut, and 3 oz evaporated milk. delish!
|
|
My family loves pecan pie and I was looking for a good alternative for Thanksgiving. It went over so well, I made several during the holidays.
|
|
|
This pie is excellent. I made one big deepdish pie. I may cut down on the sugar next time but will definetely be cooking this one again, very soon! My entire family loved it!
I left the coconut out because my husband doesn't like it and it is good as well. I increased the pecans alittle. |
|
|
why cant you make the pie shell from scatch
|
|
|
|
|
I made half the recipe using 2 cups of loosely packed coconut and a 5 oz. can of evaporated milk. I may add a bit more coconut next time.
|
|
[I made edits to this recipe.]
|
|
[I posted this recipe.] |
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
Facebook
Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize
