Rhubarb Squares by Kizzy
Recipes » Desserts » Fruit Crisps
A simple and easy dessert that tastes great.
"We have so much rhubarb in the spring that I am making new desserts every weekend. this one is a real winner! Delicious!" - LindzamacYield: 20 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Rhubarb
100% would make again (reviews)
51
people favorited
36 people trying soon
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Notes Rhubarb Squares by Kizzy Preparation
Mix together the first three ingredients (crumb mixture) and place half in the bottom of a greased 9 X 13 inch pan.
Add diced rhubarb, then top with the remaining crumb mixture and lightly press down.
Bake at 325 F. for 1 hour (Pyrex pan) or 350 F. for tin pan.
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Rhubarb Squares by Kizzy Reviews
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What am I missing? This recipe doesn't make sense to me. I mix the 1st 3 ingrd. and use half on bottom of pan. Then I add the diced rhubarb and cover with remaining half of mixture. Where do I put the last 3 ingedients?
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We have so much rhubarb in the spring that I am making new desserts every weekend. this one is a real winner! Delicious!
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[I posted this recipe.] |
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