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Hamburger vegie bake

Recipes »  Main Dish  »  Burgers

What's in the cupboard dish

Yield: 4 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Beef

(4, 2) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 4
1 poundGround beef
1 smallOnion; chopped
1 12-oz canCorn
1 12-oz canCream of Chicken Soup; 10 oz
1 largePotato; sliced
1/2 cupCheese; shredded
4 clovesGarlic; chopped

Hamburger vegie bake Preparation

Brown hamburger with garlic and onion. Put hamburger combo in bottom of casserole dish and top with corn (or any leftover vegetable). Meanwhile, microwave a large potato for 6 minutes then slice and place on top of corn. Top corn with soup (chicken, celery or mushroom) and sprinkle shredded cheese (just about any type) over the top. Bake for 30 minutes.

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Calories Per Serving: 1009
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Hamburger vegie bake Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
It was easy to make but I used more than one potato and I should have microwaved them longer. Also I would season the meat and the potatoes.
6 years, 3 months, 2 weeks, 5 days, 8 hours, 13 minutes ago

[I posted this recipe.]
7 years, 11 months, 3 weeks, 17 hours, 24 minutes ago

Tags

  1. Main Dish
  2. Quick
  3. Kid Friendly
  4. Beef
  5. Dinner
  6. Spring
  7. Comforting

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