My Mom always made this and it was a hit!
Sprinkle meat with pepper and brown meat with oil.
Add mushroom soup, water, onion, and soy sauce.
Cover and simmer 1 1/2 hours
Add cabbage and bamboo shoots and cover and simmer 8 more minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (862g) | ||
Recipe Makes: 6 | ||
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Calories: 608 | ||
Calories from Fat: 311 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 34.6g | 46 % | |
Saturated Fat 11.8g | 59 % | |
Monounsaturated Fat 14.7g | ||
Polyunsanturated Fat 3.3g | ||
Cholesterol 99.8mg | 31 % | |
Sodium 820.1mg | 28 % | |
Potassium 1678.1mg | 44 % | |
Total Carbohydrate 41.4g | 12 % | |
Dietary Fiber 15.9g | 64 % | |
Sugars, other 25.6g | ||
Protein 38.1g | 54 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 608
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