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Frosty Orange Pie

Recipes »  Desserts  »  Pies

This is a wonderfully easy, creamy pie for the warmer weather. It is somewhat on the tart side, but delicious.

Mandarin orange slices and additional whipped topping may be added for effect.

Also lemon juice concentrate may be used in place of the orange.

Yield: 8 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Cream Cheese

(5, 4) 50% would make again (reviews)

Favorite favorite of 172 people 75 people Try Soon want to try


Servings          
Original recipe makes 8
1 8-oz packageCream cheese; softened
1 14-oz canSweetened Condensed Milk
1 6-oz canOrange juice; concentrate
1 8-oz cartonCool Whip; thawed
1 9 in. graham crust

Frosty Orange Pie Preparation

In a mixing bowl, beat cream cheese and condensed milk until smooth.

Beat in orange juice concentrate.

Fold in whipped topping.

Spoon into crust.

Cover and freeze.

Can be frozen for up to three months.

Remove from freezer 15 min. before serving to allow softening.

Notes

Mandarin orange slices and additional whipped topping may be added for effect.

Also lemonade concentrate may be used in place of the orange.

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Calories Per Serving: 385
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Frosty Orange Pie Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
6 months, 4 days, 52 minutes ago
[I made edits to this recipe.]
7 years, 11 months, 2 weeks, 5 days, 11 hours, 49 minutes ago
[I made edits to this recipe.]
7 years, 11 months, 2 weeks, 5 days, 18 hours, 7 minutes ago
Mandarin orange slices and additional whipped topping may be added for effect.

Also lemon juice concentrate may be used in place of the orange.
[I posted this recipe.]
7 years, 11 months, 2 weeks, 5 days, 20 hours, 15 minutes ago

Tags

  1. Desserts
  2. No Cook
  3. Summer
  4. American
  5. Cream Cheese
  6. Winter
  7. Sweet

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