Ingredients
Original recipe makes 8
"The Devil Made Me Do It" Chocolate Cake Preparation
Prepare 2 layers of cake per instructions on package.
When cake is cooled, spread a thick layer of whipped topping on top of one layer. Place dollops of cherry pie filling around the inside edge and in the center. Add sliced banana randomly.
Place second layer on top of the first, and spread another layer of whipped topping on that.
Top with chocolate curls if desired.
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Calories Per Serving: 192
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