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Fruited Cole Slaw
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Fruited Cole Slaw

Recipes »  Salad  »  Coleslaw

Add a sweet-n-tangy twist to cabbage slaw with dried and fresh fruit.

 "I just made this and it is a wonderful take on slaw. I did add mayo to it, and used both cranberries and raisins. Not missing any flavor there! " - KatLive

Yield: 8 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Cabbage

(4, 5) 75% would make again (reviews)

Favorite favorite of 89 people 39 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 8
Slaw:
4 cupscabbage; 1/2 red & 1/2 green, finely s
1 cupCarrot; shredded
1 Largetart apple; finely chopped, * I use Granny Smith
1/2 cupwalnuts; chopped
1/2 cupdried cherries; chopped -- cranberries or raisins will work
Dressing:; as required
2 tablespoonsCanola oil
2 tablespoonsvinegar, apple cider
2 tablespoonsraw sugar; brown sugar works, * Use Splenda for low sugar
1/2 teaspoonSalt; to taste
lime juice; Juice of 1/2 key lime, optional

Fruited Cole Slaw Preparation

Mix dressing ingredents together in a small bowl, set aside. Toss slaw ingredients together in salad bowl. Pour over slaw and toss until everything is coated. Hold, chilled, at least 1 hour to permit flavors to meld.

For variey and crunch I often add a few pine nuts or crushed peanuts,

Adapted from: Shirley Wilkes-Johnson, Fiesta Culinary School

Each (3/4 cup serving contains an estimated:

Cals: 117, FatCals: 74, TotFat: 8g

SatFat: 1g, PolyFat: 4g, MonoFat: 3g

Chol: 0mg, Na: 157mg, K: 158mg

TotCarbs: 10g, Fiber: 2g, Sugars: 8g

NetCarbs: 8g, Protein: 2g

Notes

This is one of Peggy's personal favorites. It's tangy and crunchy and keeps very well as there's no mayonnaise in it.

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  • photo by promfh promfh

    • Calories Per Serving: 132
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    Fruited Cole Slaw Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    I just made this and it is a wonderful take on slaw. I did add mayo to it, and used both cranberries and raisins. Not missing any flavor there!
    1 years, 6 months, 1 weeks, 1 hours, 3 minutes ago
    This slaw was okay. It came together in a snap, but was too bland for me.
    1 years, 7 months, 1 weeks, 3 days, 3 hours, 11 minutes ago
    [I made edits to this recipe.]
    5 years, 4 months, 3 weeks, 11 hours, 7 minutes ago
    It was easy to make and I got lots of compliments
    5 years, 7 months, 1 weeks, 13 hours, 45 minutes ago
    This is one of Peggy's personal favorites. It's tangy and crunchy and keeps very well as there's no mayonnaise in it.
    [I posted this recipe.]
    7 years, 11 months, 3 days, 18 hours, 25 minutes ago

    Tags

    1. Low Sugar
    2. Vegetarian
    3. Vegan
    4. Meatless
    5. Low-fat
    6. Simple - Easy
    7. Family Secrets
    8. Vegetables
    9. Side Dish
    10. Salads
    11. Cabbage
    12. American
    13. Summer
    14. Fresh

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