No-Bake Cheesecake Pie
This is not only a creamy dessert, but also easy, quick and delicious.
"My first attempt at cheesecake and it was a hit! SO easy to make.
I used reduced fat cream cheese and fat free cool whip. Used fresh berries as a topper instead of the suggested toffee.
Only think was it was quite soft when cutting, despite refrigerating overnight"
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No-Bake Cheesecake Pie Preparation
In a heavy saucepan, melt vanilla or white chips over med.-low heat; stir until smooth. Remove from the heat; stir in cream cheese until smooth. Fold in whipped topping. Pour into the crust.
Cover and refrigerate overnight or until set. Just before serving, sprinkle with toffee bits.
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