35 people want to try | 114 have favorited
Prepare the grill. Chicken may be cooked on an oiled grilling pan. (The pan should be very hot before placing the chicken on it.)
Brush both sides of each thigh with some honey mustard and set them aside.
In a medium bowl, stir together the ingredients for the salsa and set it aside.
Grill or sautethe chicken until just firm. Serve the chicken immediately with some of the salsa spooned alongside.
Republished with Permission, National Chicken Council
Guest, you can Add a link to another recipe! What would you serve with this?