Ready in 45 minutes
The Perfect Substitute for Filet Mignon
"Very good main dish and the best things about it is that it simple and quick. Made some minor adjustments: added garlic powder, onion powder, parsley flakes (to taste). My picky 11 year old just loved it. "- MilwtownQueenB
542 people want to try | 916 have favorited
Top-ranked recipe named "Bacon-wrapped Pork Chops with Seasoned Butter"
Dry the chops with paper towels and season generously with salt and pepper. Wrap a strip of bacon around each one, securing with a toothpick. Cook as directly below to medium doneness. Remove toothpick; serve chops with a pat of Garlic Mustard Butter.
Broil: Broil 4 inches from heat source, 6-7 minutes. Turn and continue broiling to desired doneness, approximately 5-6 minutes for medium (160 degrees F.)
Panbroil: Heat grill pan over high heat; add chops, lower heat to medium-high and cook for 6-7 minutes, until nicely browned. Turn and continue cooking for about 5-6 minutes for medium doneness.
Grill: Prepare medium-hot fire in grill; grill chops over direct heat for 6-7 minutes; turn and grill 5-6 minutes more for medium doneness.
Garlic Mustard Butter
In a small bowl, stir together ingredients until well mixed. Wrap in waxed paper to shape like a stick of butter. Chill while pork is cooking. When ready to serve, cut into fourths and top each pork mignon before servicn
Added garlic mustard butter recipe
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Miguel122965 4 months agoExcellent
lopezblwn 9 months agoThis recipe is great even without the butter
momo1949 11 month agoHow do you make the butter??
mquattlebaum 1 year agoyum
shanylicious 1 year ago
amandafirstclasschickmatthews 1 year ago
deidradesrocher 2 years agoMmmm good
codacrawford 2 years ago
Savant 3 years agoThis was incredibly easy to make and really delicious. I served it with rice and a garden salad. A keeper for sure!
MilwtownQueenB 3 years agoVery good main dish and the best things about it is that it simple and quick. Made some minor adjustments: added garlic powder, onion powder, parsley flakes (to taste). My picky 11 year old just loved it.
Jerf 3 years agoI marinated them with a splash of tequilla & nutmeg, then BBQ'd them - OH YUM!!!
sujeen412 4 years agoDelicious
probie 4 years agoTrying this tonight hope it turns out as yummy as it sounds!
joannelinker 4 years agoAwesome... just awesome... my whole family loved it.
shlittle 4 years agoexcellent taste, and so simple.
RKG1 5 years agoAdded directions for garlic mustard butter. [I made edits to this recipe.]
RKG1 5 years agoAdded garlic mustard butter recipe
obranderson 7 years agoSo the seasoned butter is just mustard, garlic, and butter?
robfay 8 years agoIncredibly easy to make and incredibly tasty. It's amazing how a little dab of butter and a little bacon WILL turn this pork into a great filet mignon substitute. Easily the best poek dish I have made.
tyson 8 years agoRepublished with Permission, National Pork Council [I posted this recipe.]