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Acorn Squash and Apple Bake

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Try this Acorn Squash and Apple Bake recipe, or contribute your own. "Fruits" and "Fatfree" are two of the tags cooks chose for Acorn Squash and Apple Bake.

Yield: 8 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Apples

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Servings          
Original recipe makes 8 Servings
2 Apples; cored, sliced
2 mdAcorn Squash
1 tsSalt; optional
1/2 tsGround Mace
1/2 cButter Buds?; liquid
1 tbFlour, All-Purpose

Acorn Squash and Apple Bake Preparation

Cut squash in half lengthwise; remove seeds. Cut into 1/2" slices and peel squash. Arrange in a sprayed 12 x 8" baking dish and top with apples. Combine remaining ingredients in a sm bowl; spoon over apple slices. Cover tightly with foil. Bake at 350 deg F for 1 1/4 hrs or until squash is tender. Prep Time: 20 min Baking Time: 1 1/4 hrs Serves: 8 This is EXCELLENT! -- Reggie Entered into MasterCook and tested for you by Reggie & Jeff Dwork Recipe By : The Mormon Diet Cookbook Posted to Digest eat-lf.v096.n193 Date: Sat, 19 Oct 1996 19:19:11 -0700 From: Reggie Dwork NOTES : Cal 73.6 Fat 0.4 g Carb 14.2 g Fib 0.9g Pro 0.8 g Sod 524 mg CFF 5.7%

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Calories Per Serving: 47
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Tags

  1. Fatfree
  2. Fruits
  3. Side dishes
  4. Vegetables
  5. Corn
  6. Apple
  7. Butter
  8. Apples

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