Dilled Horseradish Sauce
Recipes » Marinades and Sauces » Sauce
Make the most out of leftover Easter ham with this sauce that tops thick slices of ham on a sandwich. A sassy sauce that adds zest to an ordinary sandwich.
Yield: 1 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Pork
favorite of 51
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Verified by stevemur
| 1 8-oz cartonplain yogurt |
| 1/2 cupMayonnaise |
| 1/4 cupgreen onion; finely chopped |
| 2 tablespoonshorseradish sauce |
| 1 teaspoondried dill weed |
Dilled Horseradish Sauce Preparation
In medium bowl, stir together ingredients to combine. Chill for 1 hour or longer. Serve with cold fully-cooked ham. Makes about 1 1/2 cups sauce.
Notes
Republished with Permission, National Pork Council
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Republished with Permission, National Pork Council
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