Grilled Pork Panini
Thinly sliced Balsamic Pork Chops are combined with pesto and Provolone cheese and toasted for tasty hot sandwiches.
Yield: 4 Ready in 45 minutes
favorite of 80 people 34 people want to try
Grilled Pork Panini Preparation
Spread 1 tablespoon pesto on each slice of bread. Top four slices of bread with sliced pork chops and cheese; top each sandwich with remaining bread. Lightly brush outer surface of sandwiches with olive oil; grill in a medium-hot skillet until toasted on each side.
Republished with Permission, National Pork Council
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