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Herbed Marinated Pork Chops

Recipes »  Main Dish  »  Meat - Steaks and Chops

Change the flavor of this basic marinate by experimenting with other combinations of herbs.

"I had to go a little light on the ingredients for the marinade but it still came out tasting great. Definitely one I'll make again." - emmetryan

Yield: 4 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Pork

(4.2, 4) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 4
4 1" thickboneless pork loin chops
2 tablespoonsLemon juice
2 tablespoonsolive oil
2 tablespoonsfresh parsley; chopped*
1 teaspoonfresh rosemary; chopped*
1 teaspoonfresh thyme; chopped*
1/2 teaspoonfresh sage; chopped*
1/4 teaspoonPepper

Herbed Marinated Pork Chops Preparation

Brush chops with lemon juice. In a small bowl combine oil, herbs and pepper; mix well. Rub herb mixture on both sides of chops. Arrange in a baking dish; cover and refrigerate 4 hours or overnight.

Place pork on grill, about 5 inches over slow coals. Grill 12-15 minutes, turning once. Garnish with fresh herbs, if desired.

Notes

Republished with Permission, National Pork Council

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Calories Per Serving: 358
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Herbed Marinated Pork Chops Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Delicious
1 months, 6 days, 14 hours, 41 minutes ago
I had to go a little light on the ingredients for the marinade but it still came out tasting great. Definitely one I'll make again.
1 years, 3 months, 1 weeks, 1 days, 8 hours, 27 minutes ago
Republished with Permission, National Pork Council
3 years, 1 months, 4 days, 10 hours, 53 minutes ago
Republished with Permission, National Pork Council
[I posted this recipe.]
7 years, 9 months, 3 weeks, 19 hours, 50 minutes ago

Tags

  1. Summer
  2. Spring
  3. Grill
  4. Main Dish
  5. American
  6. Pork
  7. Dinner
  8. Sour

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