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Honey Sesame Tenderloin

Recipes » Main Dish » Main Dish - Other

Pork tenderloins are often packaged two to a bag; plan a meal another night with pork tenderloin medallions or kabobs.

Yield: 4 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Pork

(3, 1) 100% would make again (reviews)

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Ingredients

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Verified by stevemur

Original recipe makes 4

1 wholepork tenderloin; about one pound

1/2 cupSoy sauce

2 clovesgarlic; crushed

1 tablespoonginger root; grated

1 tablespoonSesame oil

1/4 cupHoney

2 tablespoonsBrown sugar

4 tablespoonssesame seed

Honey Sesame Tenderloin Preparation

Place tenderloin in self-sealing bag; add soy sauce, garlic, ginger and sesame oil; seal bag and toss to mix thoroughly. Refrigerate 2-24 hours. Heat oven to 450 degrees F. Remove tenderloin from marinade, discarding marinade. On shallow plate mix together honey and brown sugar; plate sesame seed on another plate. Roll tenderloin in honey mixture to coat evenly, then roll in sesame seed. Place in shallow pan and roast for 15-20 minutes, until internal temperature reads 155 degrees F. Remove to serving platter and slice to serve.