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Grilled Ham Steaks with Apricot Glaze
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Grilled Ham Steaks with Apricot Glaze

Recipes »  Main Dish  »  Grill and BBQ

Your whole family will love this delicious grilled ham with a sweet apricot glaze. It is quick preparation makes it a great choice for a weekday meal.

Cuisine: AmericanMain Ingredient: Pork

(3, 1) 100% would make again (reviews)

30 people want to try | 44 have favorited


Ingredients

Ready in 45 minutes
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Servings          
Original recipe makes 4
Verified by stevemur
1 poundboneless ham; cut into 4 1/2-inch-thick slices
1/4 cupapricot jam
2 teaspoonDijon-style mustard
2 teaspoonsCider vinegar

Grilled Ham Steaks with Apricot Glaze Preparation

In a small bowl, mix together well the jam, mustard and vinegar. Grill ham slices over hot coals, brushing with apricot basting sauce occasionally and turning once, until nicely browned, about 8-10 minutes total. Serve immediately.

Notes

Republished with Permission, National Pork Council

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Calories Per Serving: 613
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Grilled Ham Steaks with Apricot Glaze Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Republished with Permission, National Pork Council [I posted this recipe.]
7 years, 10 months, 2 weeks, 1 days, 9 hours, 7 minutes ago

Tags

  1. Winter
  2. Fall
  3. Bake
  4. Main Dish
  5. American
  6. Pork
  7. Dinner
  8. Sweet

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