Grilled Ham Steaks with Apricot Glaze
Recipes » Main Dish » Grill and BBQ
Your whole family will love this delicious grilled ham with a sweet apricot glaze. It is quick preparation makes it a great choice for a weekday meal.
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Yield: 4 , Total Time: momentsIngredients
| 1 poundboneless ham; cut into 4 1/2-inch-thick slices | |
| 1/4 cupapricot jam | |
| 2 teaspoonDijon-style mustard | |
| 2 teaspoonsCider vinegar |
Grilled Ham Steaks with Apricot Glaze Preparation
In a small bowl, mix together well the jam, mustard and vinegar. Grill ham slices over hot coals, brushing with apricot basting sauce occasionally and turning once, until nicely browned, about 8-10 minutes total. Serve immediately.
Notes
Republished with Permission, National Pork Council
Food Glossary
Learn more about the ingredients in this recipe: boneless ham apricot jam Dijon-style mustard Cider vinegar
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Grilled Ham Steaks with Apricot Glaze Reviews
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Republished with Permission, National Pork Council
[I posted this recipe.]
6 years, 9 months, 1 weeks, 5 days, 5 hours, 39 minutes ago
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- photo by
tyson
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