Grilled Ham Steaks with Apricot Glaze
Recipes » Main Dish » Grill and BBQ
Your whole family will love this delicious grilled ham with a sweet apricot glaze. It is quick preparation makes it a great choice for a weekday meal.
Cuisine: AmericanMain Ingredient: Pork
30 people want to try | 44 have favorited
Ingredients
| 1 poundboneless ham; cut into 4 1/2-inch-thick slices |
| 1/4 cupapricot jam |
| 2 teaspoonDijon-style mustard |
| 2 teaspoonsCider vinegar |
Grilled Ham Steaks with Apricot Glaze Preparation
In a small bowl, mix together well the jam, mustard and vinegar. Grill ham slices over hot coals, brushing with apricot basting sauce occasionally and turning once, until nicely browned, about 8-10 minutes total. Serve immediately.
Notes
Republished with Permission, National Pork Council
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Grilled Ham Steaks with Apricot Glaze Reviews
|
|
Republished with Permission, National Pork Council
[I posted this recipe.]
|
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×Add to on:
+ Favorites
+ Try Soon
+ Menu Planner
+ Grocery List


