0 people want to try | 1 have favorited
Top-ranked recipe named "Acquazzurra Indonesian Chicken Madras"
Brown chicken in 2 tablespoons hot oil and transfer to a 400F oven for 10 minutes. Stir curry powder into same skillet and cook 1 minute. Stir in mango puree followed by coconut milk. Season with salt and pepper. Simmer 2 to 3 minutes then stir in cream. Simmer 3 to 5 minutes. Serve mango sauce with chicken. From Acquazzurra Ristorante, 137 Avenue Rd., Toronto, Ontario. Posted to MM-Recipes Digest V3 #294 Date: Sun, 27 Oct 96 13:02:13 UT From: "Deborah K?hnen"
There are no reviews yet for Acquazzurra Indonesian Chicken Madras. Be the first to review it!