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Apple Crisp

Recipes »  Desserts  »  Fruit Crisps

Delicious easy apple dessert topping

"The whole thing was great, but there wasn't enough "crisp" for me. I would double the topping for that amount of apples."

- nellieranae

Cuisine: AmericanMain Ingredient: Apples

(4.5, 2) 100% would make again (reviews)

8 people want to try | 55 have favorited


Ingredients

Ready in 45 minutes
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servings          
Original recipe makes 8
Verified by stevemur
6 apples; peeled, sliced
1/2 cupFlour
3/4 cupBrown sugar
1/2 teaspoonCinnamon
1/2 teaspoonNutmeg
1/2 cupquick cooking oats
1/2 cuppecans; chopped
3/4 cupMargarine; melted

Apple Crisp Preparation

Spread apples in baking dish. Combine flour, brown sugar, cinnamon, nutmeg, oats and pecans in bowl, mix well. Add margarine; mix well. Sprinkle evenly over apples. Bake at 375F for 35 minutes. Serve with ice cream or whipped topping.

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Calories Per Serving: 631
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Apple Crisp Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
The whole thing was great, but there wasn't enough 'crisp' for me. I would double the topping for that amount of apples.
7 years, 3 months, 3 weeks, 6 days, 22 hours, 53 minutes ago
[I posted this recipe.]
7 years, 10 months, 4 days, 1 hours, 38 minutes ago

Tags

  1. Desserts
  2. Topping
  3. Bake
  4. Apples
  5. Winter
  6. Sweet

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