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Turkey Pastrami Sandwich on Irish Soda Bread
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Turkey Pastrami Sandwich on Irish Soda Bread

Recipes »  Main Dish  »  Sandwiches and Wraps

A Deli Favorite

Cuisine: AmericanMain Ingredient: Turkey

(3, 1) 100% would make again (reviews)

1 people want to try | 6 have favorited


Ingredients

Ready in 45 minutes
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Servings          
Original recipe makes 4
1 8" LoafIrish soda bread
1 8-oz BottleThousand Island dressing
4 Cupsprepared deli coleslaw; divided
12 OuncesTURKEY PASTRAMI; thinly sliced

Turkey Pastrami Sandwich on Irish Soda Bread Preparation

1. Cut Irish soda bread in half lengthwise. On each half of bread, spread 1/3 cup dressing. Layer bottom of loaf with 1/3 of cole slaw and 1/2 of the pastrami. Repeat layering with 1/3 cole slaw, 1/3 cup dressing, remaining pastrami and remaining 1/3 cole slaw. Cover with top half of loaf. Wrap sandwich tightly in plastic wrap. Refrigerate overnight.

2. To serve, cut sandwich into 4 wedges.

Notes

Republished with permission, National Turkey Federation

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Calories Per Serving: 279
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Turkey Pastrami Sandwich on Irish Soda Bread Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Republished with permission, National Turkey Federation [I posted this recipe.]
7 years, 9 months, 2 weeks, 1 hours, 36 minutes ago

Tags

  1. Winter
  2. Summer
  3. Spring
  4. Picnics
  5. Fall
  6. Bake
  7. Sandwiches
  8. American
  9. Turkey
  10. Lunch
  11. Bread
  12. Sweet

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