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Turkey Tostadas
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Turkey Tostadas

Recipes »  Main Dish  »  Poultry - Turkey

A Mexican Staple Remade

Yield: 4 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Turkey

(3.5, 2) 100% would make again (reviews)

Favorite favorite of 103 people 43 people Try Soon want to try


Servings          
Original recipe makes 4
2 CupsCOOKED TURKEY; cut into 1/2-inch cubes
1 1.5-oz Packagetaco seasoning mix
water; as needed
4 6-inchCorn tortillas
1/4 Cupcanned refried beans
1/2 CupPepper Jack cheese; shredded
1/2 CupTomatoes; chopped
1/2 Cuplettuce; shredded
2 TablespoonsOnion; chopped
1/2 Cuptaco sauce
1 CupSour cream
1 Cupguacamole

Turkey Tostadas Preparation

1. In large skillet over medium heat, combine turkey and taco seasoning with measurement of water recommended on seasoning package. Bring mixture to a gentle boil; immediately reduce heat and simmer 5 minutes, stirring occasionally.

2. Arrange tortillas on large cookie sheet. Bake in a preheated 375 degree F oven 5 to 7 minutes or until tortillas are crispy and lightly browned.

3. Spread each tortilla with one tablespoon beans. Top with 1/4 turkey mixture and cheese. Return to oven 2 to 3 minutes or until cheese is melted.

4. To serve, top with tomatoes, lettuce, onions and taco sauce. Serve with sour cream and guacamole.

Notes

Republished with permission, National Turkey Federation

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Calories Per Serving: 488
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Turkey Tostadas Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Republished with permission, National Turkey Federation
3 years, 7 months, 3 weeks, 2 days, 20 hours, 39 minutes ago
Republished with permission, National Turkey Federation
[I posted this recipe.]
7 years, 8 months, 2 weeks, 3 days, 16 hours, 3 minutes ago

Tags

  1. Winter
  2. Summer
  3. Spring
  4. Fall
  5. Bake
  6. Main Dish
  7. American
  8. Turkey
  9. Dinner

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