Red Cabbage Sauerkraut
Verified by stevemur
Red Cabbage Sauerkraut Preparation
Preheat grill to high. In a medium saucepan, combine the oil, vinegar, water, and sugar over medium heat, and cook until the sugar has melted. Add the mustard seeds, garlic, and cabbage, and cook until the cabbage is soft, about 15 to 20 minutes. Season with salt and pepper, to taste.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
Red Cabbage Sauerkraut Reviews
Blogger? Grab a link to this recipe
Add to on: