Ready in 45 minutes
6.5 POINTS each
"Wonderful recipe.i adapted it to go over rice with chicken chunks. Sautéed onion, then added other ingredients for sauce and heated it. Used extra 2 tbsp of milk to thin sauce out some.n place rice on plate with chicken over it and them topped with sauce. Came out great!"- angelalaw
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In a blender (or by hand) combine cream cheese, butter, salt, pepper, milk, onion. Blend. Pour mixture over chicken and stir. Separate crescent roll dough into four rectangles and seal perforations.
Spoon 1/2 cup mixture into center of each. Pull opposite corners of dough to center and seal-sprinkle each "baseball" with bread crumbs and place on ungreased cookie sheet or pizza stone. Bake at 350 degrees for 20 minutes.
I haven't tried this yet, but it's gotten rave reviews on the weight watchers site.
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LordDrow 1 month agoFamily loved it. Took the advice and added some peas and carrots.
susieq_64 3 months agoI just made these again for supper and they are so good. I like to add cheese to the filling plus some hot sauce for flavor. A salad on the side, makes for an excellent meal.
debbiemcdonald 3 months agoI made these tonight. Added a handful of shredded cheese I had on hand & added some garlic seasoning. I WILL be making them again! (I think I'll add some frozen peas )
cmein 5 months agoVery good! Reminds me of chicken pot pie. Might try adding veggies next time.
serenapage 5 months agoIt's alright but my husband wasn't impressed. Kinda dry.
caseypatt69 11 month ago
Ange325 1 year agoSo good! I seasoned the chicken before baking them, though my skills at putting them together wasn't great, they still turned out delicious.
MrsGooyay1 1 year agoSuper easy to make & delicious! My son requests these at least once a week!!
susieq_64 1 year agoI just made this again tonight and it was excellent. It is a hit with the entire family. I love it because you can even make this last minute. :-)
susieq_64 1 year agoI couldn't believe how easy they were to make. I added more spices and loved them. They were a big hit with my family.
angelalaw 1 year agoWonderful recipe.i adapted it to go over rice with chicken chunks. Sautéed onion, then added other ingredients for sauce and heated it. Used extra 2 tbsp of milk to thin sauce out some.n place rice on plate with chicken over it and them topped with sauce. Came out great!
txdurham 1 year agoEasy to make and delicious
ChefKrissyB 1 year agoWe make these all the time now. This is a very easy recipe to expand on and do different variations of. We've made broccoli and cheddar baseballs, sausage and pepper... The possibilities are endless. Thanks for sharing.
Doodlebug222 2 years agoThis is a great, healthy recipe...thank you for sharing! The only thing I changed was adding extra spices...my family likes a kick! Also, I used light garden veggie cream cheese. They turned out great and were added to our rotation!
Cobb_blcmt 2 years agoI used a regular (8oz) cream cheese and one can of chicken. But this was a hit! All 3 of my kids loved it, and it's pretty rare to get 3 out of 3!! Thanks ;-)
webtexan 8 years agoI made this a few weeks ago after my sister tried it and raved about it. Not sure where she got the recipe, but she called it Chicken Rollups. Same recipe, definitely a keeper.
AnnieBananie 8 years agoI haven't tried this yet, but it's gotten rave reviews on the weight watchers site. [I posted this recipe.]