French Onion Pork Chop Casserole
the photo isnt right side up, but you get the jist of it. It was a marvelous meal, made with garlic and olive oil marinated mushrooms.Yummy!
photo by MangiapaneGourmet Give a medal for this photo

French Onion Pork Chop Casserole

Wonderful combination of meat and potatoes. True Comfort food!

(4.3, 86) 83% would make again

3173 people marked it a Favorite, 2552 people marked it a Try

Yield: 6 Ready in 45 minutes

Cuisine: American   Main Ingredient: Pork


Add My Review
Pork chops were tender but needed more flavor. Family loved the hashbrowns.
artylamb , 4 months ago

I just made this and it was great. I added broccoli to mine
micahbowerbank , 1 years ago

My wife and I really enjoyed this with rolls and carrots on the side. Very easy to make.
dsk8er , 1 years ago

this was awesome! the whoke family loved it! will make again.
saramcfarlandgarland , 1 years ago

Still one of my all time favorites. I always add garlic, especially before browning chops.
paulavaskeroeterdink , 1 years ago

Yum! Both parents and all five kids loved this! I cubed up the pork from a pork roast I had instead of pork yummy!
KristiMeder , 1 years ago

Too many processed foods. I ran 3 red potatoes(skin on) through the cheese grater instead of hashbrowns and used diced yellow onion instead of canned frechfried onions. Great.
rob12345 , 1 years ago

I leave off the pork chops and make as a hashbrown casserole with breakfast. My husband loves it. I've tried other hashbrown casserole recipes, but it seems there is always something missing. I think the fried onions are the key.
meredithblakesleewilson , 1 years ago

We loved it! Most of the time when I cook a casserole it comes out dry so I added another half can of cream of mushroom & it was PERFECT! Will definitely cook this again.
jeff_didon , 1 years ago

Not an overall fan of casseroles, but was tired of making the same thing, so I made this tonight. Family raved over it. Will definitely make this again. Tip: season the pork before browning in skillet. I also added some mushrooms and served with broccoli
KatLive , 1 years ago

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