French Onion Pork Chop Casserole

Wonderful combination of meat and potatoes. True Comfort food!

"I loved this recipe, and I loved the next one that I modified. I cooked the pork chops covered with Pankko bread crumbs.in chopped garlic and a little white wine. Then after placing the pork chop tenderloins on top of the hash browns and sour creme and mushroom soup I poured a can of french onion soup over them. and then topped with swiss cheese and baked. So much more flavor! It was very good!" - aphilbeck8

Yield: 6 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Pork

(4.2, 69) 81% would make again (reviews)

2,386 people favorited
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the photo isnt right side up, but you get the jist of it. It was a marvelous meal, made with garlic and olive oil marinated mushrooms.Yummy! photo by MangiapaneGourmet

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Ingredients

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Verified by stevemur

Original recipe makes 6

6 porkloin chops; cut 3/4 inch thick

1 tablespoonVegetable oil

1 10.75-oz cancream of mushroom soup

1/2 cupmilk

1/2 cupSour cream

1/2 teaspoonSeasoned salt

1/4 teaspoonBlack pepper

24 ouncesfrozen loose pack hash brown potato

1 cupsharp cheddar cheese; shredded

1 2.8-oz canfrench fried onions; (2.8 oz)

French Onion Pork Chop Casserole Preparation

Preheat oven to 350 degrees.

In 12 inch skillet brown chops in hot oil. Remove chops; set aside.

In same skillet combine soup, milk, sour cream, seasoned salt and pepper.

Stir in potatoes, 1/2 cup of the cheese and half (3/4 cup) of the fried

onions. Pour mixture into a 3 quart rectangular baking dish. Arrange

browned chops on top.

Bake, covered, for 40 minutes.

Uncover and sprinkle with the remaining cheese and fried onions. Bake for 5 minutes more or until cheese is melted.

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photo by TheFrenchKitchen

photo by myraclesmommy711

photo by dwatkin

Delicious! photo by Nbinger

photo by Firebyrd

So good! (Red stuff is Sriracha sauce) photo by Firebyrd

photo by ver0n1ca6

photo by rls331

photo by 1LovelyCrystal

photo by mmr2007

photo by Wifee_1229

the photo isnt right side up, but you get the jist of it. It was a marvelous meal, made with garlic and olive oil marinated mushrooms.Yummy! photo by MangiapaneGourmet

Calories Per Serving: 496
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French Onion Pork Chop Casserole Reviews
All 69 reviews

	sarafrostbarnard moments ago
	This is a hit in my house,lush :) Susana.marya 1 weeks, 3 days, 23 hours, 42 minutes ago
	Awesome reciepe. One of my favorite pork dinners. ERock022 2 weeks, 2 days, 8 hours, 59 minutes ago
	It wasnt bad...but it wasnt good either. It tasted like it was missing something. I probably wont make it again. lisamarr-turner 1 months, 3 weeks, 5 days, 12 hours, ago
	Awesome, fast, and easy. I love a simple food evening where I don't have to dirty dozens of dishes for our meal! Thanks for this one! Candicesflowers 2 months, 2 weeks, 1 days, 22 hours, 53 minutes ago
	jenniferkeith 3 months, 5 days, 2 hours, 13 minutes ago
	kellieprincekealiher 3 months, 5 days, 17 hours, 16 minutes ago
	The potatoes were delicious, but the chops were not very flavorful. Next time I try it I will use bacon on top and eat it as a side dish. Chelle66 3 months, 1 weeks, 2 days, 20 hours, 57 minutes ago
	Love this recipe! My husband said he could eat the hashbrown mix all by itself for breakfast. Cg12086 3 months, 2 weeks, 4 days, 17 hours, 47 minutes ago
	Soooo good! Really easy to make and tasted great. Ange325 3 months, 3 weeks, 14 hours, 31 minutes ago
	This was outstanding. I used fresh shredded potatoes instead of frozen and it turned out perfect. My husband said this is a keeper! blessinge 3 months, 4 weeks, 12 hours, 14 minutes ago
	Anita55 4 months, 2 days, 13 hours, 58 minutes ago
	Wow comfort food! I like to vary the kinds of meat I use and I'm so pleased to have a new favorite recipe for pork! platinumdiva 4 months, 2 days, 17 hours, 40 minutes ago
	Very easy, very tasty. Would recommend this to anyone. Lesleyanngregory 4 months, 2 weeks, 3 days, 21 hours, 39 minutes ago
	My boys ate it right up! Hippiechickbarbie70 4 months, 3 weeks, 5 days, 16 hours, 20 minutes ago
	Huge hit with my family...love the hashbrown part the best Cg12086 5 months, 1 days, 14 hours, 4 minutes ago
	This was ok, mine didn't turn out looking as yummy as the pic though. Not sure if I did something wrong. beckystocker 7 months, 3 weeks, 15 hours, 15 minutes ago
	My husband and I made this for dinner this evening, it is WONDERFUL!! We made it a one dish meal.... Everything in the oven. This is going the books as a repeat dish ;) great flavors easy to make Wifee_1229 8 months, 1 weeks, 2 days, 17 hours, ago
	GREAT recipe. To really amp up the french onion flavor, double the amount of french fried onions & add a half a can of undiluted Campbell's French Onion soup daniellehancock 9 months, 2 weeks, 2 days, 12 hours, 5 minutes ago
	Sounds delicious! Macsmama 10 months, 4 weeks, 16 hours, 1 minutes ago