rickgoranson , 1 years agoMade it again !! Only this time, I made it with.....1/2 Blueberries and 1/2 Raspberries. It added a nice tartness with the sweet. Man was it good !!!!
KerrilynT , 1 years agoMy first coffee cake and it turned out amazing!!! Actually better the second day! We took another reviewers tip and made the topping a little crumbly. Easy to make...our new FAV!!!!
vwamy73 , 1 years agoThis has become a "go to" recipe for me, my family and coworkers love it. It never lasts more than a day!!*****
onesmartfox , 1 years agoThis is nice but somewhat disappointing considering all the rave reviews. Tasty but I don't think I will make it again.
bettyluna83 , 1 years agoWow! Incredibly delicious so yummy. Thank you for sharing
Audra24 , 1 years ago
harmonydurden , 1 years agoTurned out really good. I just wish there would have been a cold cream cheese like center layer. But I love this recipe
BerryGal00 , 1 years agoFabulous coffee cake recipe; very versatile. I made it true to the original recipe the first time, to rave reviews. The second time I switched out the cinnamon for crystallized ginger and the blueberries for rhubarb; it was equally a hit with everyone. I think the key is that the basic batter is just about perfect. I'm going to try it with fresh apples, cinnamon and nutmeg next time. My ONLY change would be to make a more substantial crumble topping, which I did each time I make this coffee cake.
SundayBaker , 1 years agoOmg. One of the best things I've ever baked/tasted. Make this. Today. : )
pbirk614 , 1 years ago
jrbauer80 , 1 years agoThis was by far the best coffee cake I ever made
jrbauer80 , 1 years ago
julieramirez , 1 years ago
corey1964 , 1 years ago
PINA23 , 1 years agoDelicious. Made it with strawberries and it was incredible. Thanks for posting!
jessicawagner520900 , 1 years ago
8Rose8 , 1 years ago
MsApple00 , 1 years ago
tammyeberhart , 1 years ago
amanda1059 , 1 years ago