Another Tried and True family favorite.
Season chops as you would normally season your meats. Brown under broiler 20 mins. (10 minutes each side)
In large bowl, combine all ingredients except noodles. The sauce should resemble the thickness of a gravy to adhere to the noodles.
Add chops and sauce to crockpot. Be sure the chops are smothered in sauce.
Cook on Low 8-10 hours. Chops will be so tender, you may need to spoon them out.
Serve over bed of egg noodles.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (401g) | ||
Recipe Makes: 6 | ||
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Calories: 450 | ||
Calories from Fat: 213 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23.6g | 31 % | |
Saturated Fat 7.4g | 37 % | |
Monounsaturated Fat 8.4g | ||
Polyunsanturated Fat 4.5g | ||
Cholesterol 146.4mg | 45 % | |
Sodium 1532.9mg | 53 % | |
Potassium 948mg | 25 % | |
Total Carbohydrate 13g | 4 % | |
Dietary Fiber 1.4g | 6 % | |
Sugars, other 11.6g | ||
Protein 44.3g | 63 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 450
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