Grilled Tuna Steak Teriyaki

Recipes » Main Dish » Grill and BBQ

Fast and easy. I did this on the indoor grill and it turned out really good, including those nice grill marks. The marinade recipe is an adaptation from Steve's Chicken Teriyaki ala Steve.

Yield: 1 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Tuna

(4, 1) 100% would make again (reviews)

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photo by AnnieBananie

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Recipe
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Nutrition
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Ingredients

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Original recipe makes 1

1/2 poundTuna steak

1 1/2 tablespoonBrown sugar substitute

1 sliverGinger; diced

2 large clovesGarlic; minced

1/4 cupSherry

1/4 cupVegetable oil

1/4 cupLite Soy Sauce

Grilled Tuna Steak Teriyaki Preparation

Combine all ingredients except the tuna in a ziploc bag.

Add the tuna and turn the bag over a few times to make sure it's well coated with the marinade.

Marinate about one hour.

Grill to your preferred doneness. I don't like my tuna rare, so I gave it about five minutes per side, which made medium (but still pink in the center).