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Cook broccoli until tender, drain. You can also use California blend of Frozen Veggies (Cauliflower and Broccoli Mix is very good).
Add fat free chicken broth, garlic, Rotel tomatoes with chilies. Bring to a simmer. Lower temperature and add Velveeta Lite a few minutes before serving. Stir until cheese melts. Serve.
This makes approximately 6-8 cups of soup at 1 weight watcher point per cup.
Sometimes I like to add a few torn up corn tortillas for something
different. Add 1 ww point for every 2 corn tortillas.
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rosetta1 3 months agoNot the best
rachelfrans 1 year ago
januarylove 1 year agoThis recipe is awesome, fast and very filling.
krisnordland 8 years ago
webtexan 8 years ago[I posted this recipe.]