Banana Crumb Muffins
Great muffins"This banana bread/muffin recipe is great! I chose to make it into loafs instead, because I couldn''t find the muffin tins I wanted to use, but the results were excellent. My family went hog wild on these and almost all of what I made was gone in one sitting! My kids are BIG banana eaters, so I am constantly buying large amounts of bananas. there are many times I over estimate the amount I need for them, and some start overly ripening. This was a great way to salvage those sweet bananas when they have become to ripe for them to eat. Thank you!" - MysticalStar
Yield: 1 Ready in 45 minutes
459 people trying soon
Verified by stevemur
Banana Crumb Muffins Preparation
In large bowl, combine dry ingredients. Combine bananas, sugar, egg and butter; mix well. Stir into dry ingredients, just until moistened. Fill greased or paper line muffin cups 3/4 full. Combine 1st three topping ingredients; cut in butter until crumbly. Sprinkle over muffins. Bake at 375F for 18-20 minutes or until test done. Cool in pan 10 minutes before removing.
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