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ricksnyder 1 year agoREALLY good recipe! Made some modifications to 'make it my own'. First of all, I doubled (or more) everything in the recipe. Instead of regular onion, I used a combo of shallots and scallions. Added great texture and flavor. Also, I used one 15oz. jar of Kraft Cheez Wiz along with one 5oz. jar of Kraft Old English Cheese Spread. Put in 3 full lbs. of cooked ham from the deli (the type most reminiscent of an Easter or Christmas ham), 1 can of Campbell's Heart Healthy Cream of Mushroom Soup along with 1 can of Heart Healthy Cream of Celery Soup, about 2 1/2 lbs. of FRESH broccoli, and a double dose + of Soy Milk (NOT the vanilla flavored!). Really came out nice!
Kowgirl777 8 years ago[I posted this recipe.]