Try this 10 Minute Smokie Link Chili recipe, or contribute your own.
Suggest a better descriptionMix all ingredients in large saucepan.
Bring to boil. Reduce heat to medium; simmer 5 minutes; stirring occasionally.
Note: Substitute kidney or Great Northern beans for white beans.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (251g) | ||
Recipe Makes: 4 | ||
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Calories: 477 | ||
Calories from Fat: 111 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.4g | 16 % | |
Saturated Fat 5.1g | 25 % | |
Monounsaturated Fat 5.6g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 26.7mg | 8 % | |
Sodium 432.6mg | 15 % | |
Potassium 1960.3mg | 52 % | |
Total Carbohydrate 64.2g | 19 % | |
Dietary Fiber 16g | 64 % | |
Sugars, other 48.2g | ||
Protein 29.8g | 43 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 477
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