Chris's Lasagna

Best lasagna recipe I've ever made.

(4.8, 53) 96% would make again

2388 people marked it a Favorite, 1466 people marked it a Try Soon

Yield: 12 Ready in 45 minutes

Cuisine: Italian   Main Ingredient: Sausage

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I'm excited to try this!!
sharonjs1 , 1 years ago
Love the results. Got request from friends to make. The only change was ommission of the eggs.
Outsourcedgeek , 2 years ago
forget the sausage mice and use a pork and veal combination, less fat
oldeddy , 2 years ago
Very good and easy to make. I replaced the cottage cheese with Ricotta cheese. Turned out well
Darrylh22 , 2 years ago
This was hands down the easiest and best lasagna I have ever made! Definitely going to be making this again!!
kristinclark , 2 years ago
Really good and easy to make, not five stars because it's not the best I've ever had.
SoliKeith , 2 years ago
Excellent recipe, added a little tomato sauce just because I was a little worried it would not be saucy enough. I also added a small onion chopped and sautéed with the sausage. Added this to my favorites immediately, my family is going to want this again.
Quinnh , 2 years ago
I prepared this recipe tonight for dinner and it was delicious. I followed the recipe exactly except I substituted the ground beef for venison. Thank you for the great recipe.
DLShaw , 2 years ago
Great lasagna!! My go to recipe now. I made with ground turkey and ground pork mixed so my wife would eat it. Even our son likes better than any other lasagna he has ever eaten. Thanks!!!
mullo , 2 years ago
Great simple recipe. I had to change a few things to replace items that I didn't have, but it tasted good in the end. I used a jar of pasta sauce, italian seasoning, and I actually just made this with penne pasta instead of lasagna.
sabstn81 , 2 years ago
Extremely easy & absolutely wonderful!!
Athenschick , 2 years ago
I made this dish several times and have gotten a round of applause each time.
moclassie , 2 years ago
Killer Lasagna I only changed a few things used 1/2lb of burger and 1/2lb of sauge .I used 2 teaspoons of italian seasoning instead of basil.Added onion to the meat after browning and brfore combinging the tomatos with the meat .This was super easy to make . Everyone will love it
traindude , 2 years ago
The lasagna was great. I used hamburger instead of sausage but think next time I would add some sausage to the mix. I also felt like there was too much cottage cheese and not enough sauce. I would also add a can of sauce. Other than that it was super easy and yummy!
amaries , 2 years ago
Wonderful recipe! I tweaked it by adding whipped cream cheese with the ricotta for a creamier texture and used Prego vegetable and meat sauce along with the tomato paste and I also used three cheese shredded along with freshly grated mozzarella. Wow, thanks for the blueprint.
Melucci , 2 years ago
Great recipe! I used 1/2 turkey sausage and 1/2 extra lean beef. I also sprinkled a little artificial sweetener to make a little sweet. Will definitely make this again!
JenSkinLaP , 2 years ago
Turned out great! Would def make again!
Ajlcook81 , 2 years ago
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Celinama , 2 years ago
Very tasty and would make it again and again!
Stylinflan , 3 years ago
Sooo good!!! I made a few changes as I went along that seemed to work. First I added mozzarella to the cottage cheese mix. I used a 7x11 pan because I was only serving 2 people and I also used about a half jar of prego sauce in the sausage mix because it seemed too thick. I used the no-boil lasagna noodles as well, which turned out perfect and made for less dishes and quicker meal. My best lasagna yet!
Stephmill , 3 years ago
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