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Shrimp and Cheddar Quiche

Recipes »  Breakfast  »  Quiches

Great appetizer for company

 "Left over shrimp from a party finds new life! Really good and very quickly prepared. A quick clean up too..." - Shadmac

Yield: 24 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Eggs

(4.5, 6) 83% would make again (reviews)

Favorite 294 people favorited
Try Soon139 people trying soon

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Servings          
Original recipe makes 24
1 small canSalad shrimp
1 cupCheddar cheese; shredded
1 mediumOnion; minced
5 Eggs
1/2 cupLight cream
24 Tart shells

Shrimp and Cheddar Quiche Preparation

Layer the shrimp, cheese, and onion in the individual tart shells.

In a bowl beat the eggs and milk; pour over the shrimp, cheese and onion filling the tart shells.

Bake in oven at 350 for about 20 minutes

Serve hot.

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  • photo by RKG1 RKG1

    • Calories Per Serving: 164
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    Shrimp and Cheddar Quiche Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    4 months, 3 weeks, 6 days, 8 hours, 18 minutes ago
    I used fresh shrimp instead of canned. Tasted great. I will make this again!
    1 years, 5 months, 4 weeks, 1 days, 16 hours, 53 minutes ago
    Quick, easy and good.
    2 years, 3 months, 3 weeks, 2 days, 12 hours, 10 minutes ago
    Left over shrimp from a party finds new life! Really good and very quickly prepared. A quick clean up too...
    5 years, 4 months, 1 weeks, 22 hours, 5 minutes ago
    Very nice picture. The recipe is great also.
    7 years, 6 months, 1 weeks, 5 days, 20 hours, 41 minutes ago

    [I posted this recipe.]
    7 years, 6 months, 1 weeks, 6 days, 3 hours, 4 minutes ago

    Tags

    1. Appetizers
    2. Hors dOeuvres
    3. Bake
    4. Eggs
    5. Hors d'Oeuvre
    6. Winter
    7. Savory

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