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Sesame Scallops
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Sesame Scallops

Recipes »  Main Dish  »  Fish and Shellfish

Salmon can be substituted for the scallops in this dish and is also delicious!

Cuisine: ThaiMain Ingredient: Seafood-Other

(4, 5) 100% would make again (reviews)

130 people want to try | 284 have favorited


Ingredients

Ready in 45 minutes
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Servings          
Original recipe makes 2 Servings
1 1/2 tablespoonPeanut oil
1 1/2 teaspoonSesame oil
1 tablespoonSoy sauce
1 tablespoonThai fish sauce
1 tablespoonLime juice
1 teaspoonHot chili paste
1/8 teaspoonGinger
3 tablespoonssesame seeds; Toasted
350 gramsLarge Scallops

Sesame Scallops Preparation

Mix first six ingredients together, blending well. Add scallops and marinate them for 10-15 minutes. Place scallops on broiler pan and sprinkle with half of the sesame seeds. Broil for about 5 minutes, then turn and sprinkle with the remaining sesame seeds. Broil for a further 5 minutes or until they're just cooked. Be careful not to overcook them!

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Calories Per Serving: 551
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Sesame Scallops Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
I made this for my Asian g/f and myself,I let it marinate for 15 minutes knowing that would not be enough time,it wasn't,next time I will let it marinate for atleast an hour to improve the flavor.
4 years, 5 months, 2 weeks, 6 days, 10 hours, 40 minutes ago
Simple and easy dish but very flavorful
7 years, 6 months, 2 weeks, 8 hours, 19 minutes ago
[I made edits to this recipe.]
7 years, 6 months, 2 weeks, 5 days, 2 hours, 2 minutes ago
[I made edits to this recipe.]
7 years, 6 months, 2 weeks, 5 days, 3 hours, 5 minutes ago
[I posted this recipe.]
7 years, 6 months, 2 weeks, 5 days, 3 hours, 21 minutes ago

Tags

  1. Marinade
  2. Broil
  3. Main Dish
  4. Thai
  5. Seafood-Other
  6. Dinner
  7. Lunch
  8. Summer
  9. Bold

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