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Warm Beer Soup

Recipes »  Soups, Stews and Chili  » 

Try this Warm Beer Soup recipe, or contribute your own. "Beer" and "Soups" are two of the tags cooks chose for Warm Beer Soup.

Yield: 2 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Soup

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Verified by stevemur

Servings          
Original recipe makes 2 Servings
1 cmilk
1 Egg yolk
1 tbSugar
1 tbFlour
2 Cloves, whole
1 cBeer
1 dsSalt
1 pnCinnamon
1/2 tsLemon rind

Warm Beer Soup Preparation

Bring beer to boiling, mixed with cloves, sugar, cinnamon, and lemon rind. Brink milk to boiling point, mixed with flour, salt and add this to beer. Add egg yolk. A nourishing soup!

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Calories Per Serving: 204
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Tags

  1. Soups
  2. Beer
  3. Lemon
  4. Milk
  5. Lunch

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