Ready in 45 minutes
This dish goes particularly well with Sesame Scallops, recipe #160128
"This was very good. I added a few tablespoons of toasted sesame seeds."- littlefatcat
Top-ranked recipe named "Daikon and Carrot Salad"
Put vinegar, mirin, and sugar together in a small bowl and stir until sugar dissolves. Add peanut and sesame oils and blend well.
Place carrots and daikon in a colander and sprinkle with salt. Let stand for 15 minutes or until limp. Transfer to a bowl and toss with chopped green onion and dressing. Taste for salt and add more if needed.
Marinate for at least 10 minutes and serve chilled.