Oatmeal Raisin Cookies
Recipes » Desserts » Cookies and Bars
Great Oatmeal Raisin Cookies recipe. These oatmeal raisin cookies are absolutely the best I have ever had. When I make these, I get rave reviews from both children and adults every time... as well as many repeat requests.
"These are delicious! The nutmeg addition is inspired. I subbed white whole wheat for all of the white flour and they were tender and tasty. FYI, I compared this to the famous Vanishing Oatmeal Cookie recipe on the Quaker Oats' site, and the only differences are that the Vanishing Oatmeal Cookies use 6 fewer tablespoons of butter (3/4 stick,) 2 eggs instead of 1, and omits the nutmeg. Slightly more cakey from the added egg, definitely less buttery...both are great, of course!" - Beth3Yield: 36 Servings Ready in 1 hours, 30 minutes
Cuisine: AmericanMain Ingredient: Oats
91% would make again (reviews)
2,748
people favorited
1,375 people trying soon
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Notes Oatmeal Raisin Cookies Preparation
Preheat oven to 375 degrees.
Beat butter and sugars until fluffy. Beat in egg and vanilla. Add combined flour, baking soda, salt and spices; mix well. Stir in oats and raisins.
Drop rounded tablespoonfuls onto ungreased cookie sheets.
Bake 8-9 minutes for chewy; 10-11 minutes for crunchy cookies.
Cool 1 minute on cookie sheet. Remove to wire rack.
Store tightly covered.
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The perfect accompaniment. - 
stevemur
photo by 
luked-ski
Super!
photo by luked-ski
Oatmeal cookies with Craisins, walnuts and mini chocolate chips
photo by 
raimew86
photo by luked-ski
Delicious and chewy!
photo by 
cajuntoast
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Oatmeal Raisin Cookies Reviews
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Made these last night for hubby. He loved them! Didn't add all the sugar, made a great 'breakfast cookie'. Will definitely bake again.....thanks for posting!
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Best oatmeal cookies ever! I used craisins (dried cranberries) instead of raisins and upped them to 1-1/2 cups.
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AmAAAAAzing!!!! And super easy!!
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Really simple to make but very tasty
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Really amazing recipe! I added half cup of applesauce because at first I was worried I put to many oats in. Then I used cranberries and pecans. Yum Yum!
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These cookies were really good! Even better the next day! In mine, I opted out the raisins and used cranberries and put in chocolate chips. The cookies did seem to be a bit too saltly, so beware of that and possibly add less salt.
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Yummy cookies perfect for Fall! I added walnuts and mini chocolate chips to mine and they were delish :)
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very good cookie
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Outstanding!
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Husband said he could eat these every day!
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Sooo easy to make and easy on the wallet....loved it
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Excellent recipe I substitute cranberries for the raisins. Mmmmmm, good.
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The best ever and so easy to make!
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We all love them, perfect flavor.
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