Verified by stevemur
Company Potatoes Preparation
Combine and heat cream of chicken soup and 1 cube butter. Add sour cream, onion, salt, and pepper.In a large bowl mix cheese with the potatoes, then add and mix above sauce.
Place in a 13 x 9 baking pan and bake at 350* for 45 minutes or until all around edge are good and bubbly. Mix the melted butter with the cornflakes and spread over the top of the potatoes. Bake until golden.
Can be mixed together and held in refrigerator overnight before baking. You can also mix it alltogether and then freeze. Thaw before baking.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
Company Potatoes Reviews
4 years, 5 months, 3 weeks, 3 days, 22 hours, 36 minutes ago
[I posted this recipe.]
7 years, 4 months, 1 weeks, 2 days, 21 hours, 35 minutes ago
Blogger? Grab a link to this recipe
Add to on: