Avocado Tomato Salad

This delicious salad started out life as a salsa recipe from epicurious.com and has morphed into one of our favourite salads. We always have it with Grilled Cumin Chicken.

(4.5, 112) 87% would make again

6560 people marked it a Favorite, 5123 people marked it a Try Soon

Yield: 3 Servings Ready in 15 minutes

Cuisine: Mexican   Main Ingredient: Tomatoes

Add My Review
booklover1019 , 2 months ago
Yummy.
ivyanne , 3 months ago
vergarabiocich , 5 months ago
Easy and yummy! I opted for a dash of lemon juice instead of lime to preserve the green of the avocados & added a dash of raspberry vinaigrette. We will definitely make it again!
Healthymommy , 6 months ago
Gema7 , 6 months ago
I like it
mchakra , 8 months ago
Delicious summer salad! Easy to make. I will use this recipe for summer parties.
icekat , 8 months ago
Great summer time treat!
Rhonda375 , 8 months ago
Instead of salt I do garlic salt, and it is so fresh and wonderful!
janderson3695 , 9 months ago
OMG my friends were over had to cook something for them and that was so good ! I'm so gonna make this over and over again :) !
JustATeenagerYOLO , 9 months ago
MauraSpeckt , 9 months ago
Love this salad! I had to make it from memory tonight, since my Internet service was down. The only thing I got wrong was the lime juice. I used a simple vinaigrette of basil-infused olive oil and red wine vinegar. Tomato and avocado are a sure-fire, no-miss combination! I'm going to make it all summer long.
billmc44 , 9 months ago
anniefisher , 10 months ago
So delicious I doubled the recipe after my first taste....but am saving the avocados to cut open as needed.
LavenderWand , 10 months ago
I also added cucumber. Very tasty!
Jen0190 , 10 months ago
So delicious & tasty & spicy
hollyloveland , 10 months ago
eliza28 , 10 months ago
Mmmmmm!
sirenealexa , 10 months ago
Made this recently, no bad, but I didn't have the jalapeños :( I think that would have a big difference...next time I'll be sure to add them
Kimboslice1960 , 11 months ago
Great for lunch! I used fresh peppers.
carolfine , 1 years ago
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