This delicious salad started out life as a salsa recipe from epicurious.com and has morphed into one of our favourite salads. We always have it with Grilled Cumin Chicken.
7079 people marked it a Favorite, 5650 people marked it a TryYield: 3 Servings Ready in 15 minutes
Healthymommy , 1 years agoEasy and yummy! I opted for a dash of lemon juice instead of lime to preserve the green of the avocados & added a dash of raspberry vinaigrette. We will definitely make it again!
icekat , 1 years agoDelicious summer salad! Easy to make. I will use this recipe for summer parties.