My Caesar Salad Dressing
Recipes » Salad » Dressings and Vinaigrettes
makes a delicious caesar salad dressing
"this dressing is exceptional. i was actually looking for a blue caesar dressing recipe as i thought it sounded like a good combination. followed this to the letter with one addition. as a vegetarian, i do not eat anchovies. i once got a tip from a professional chef in an upscale, healthy restaurant to substitute kalamatta olives for the anchovies. although this recipe did not call for anchovies, i added the olives as suggested by my chef friend. they add a briny flavor that is reminiscent of salty anchovies. " - stefenosYield: 4 Ready in 10 minutes
Cuisine: AmericanMain Ingredient: Romaine lettuce
100% would make again (reviews)
285
people favorited
85 people trying soon
Let BigOven make a grocery list for you. Join us today - it's free.
Notes My Caesar Salad Dressing Preparation
Mix ingredients in large bowl add romaine toss add croutons enjoy
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
My Caesar Salad Dressing Reviews
|
Pretty basic ceasar recipe, but ya got the basics
|
|
I first made this recipe almost two years ago and it has become my 'go to' recipe for caesar! I continue to substitute chopped capers in lieu of anchovies... YUM!!
|
|
Update. I made this it was good for a traditional caesar dressing, but I didn't use the anchovies because of my friends' preferences. So it seemed like it was lacking. If I make it again I'll use the anchovies or try the olive option.
|
|
|
this dressing is exceptional. i was actually looking for a blue caesar dressing recipe as i thought it sounded like a good combination. followed this to the letter with one addition. as a vegetarian, i do not eat anchovies. i once got a tip from a professional chef in an upscale, healthy restaurant to substitute kalamatta olives for the anchovies. although this recipe did not call for anchovies, i added the olives as suggested by my chef friend. they add a briny flavor that is reminiscent of salty anchovies.
|
|
|
Best Caesar dressing I have found
|
|
|
Great easy recipe. I thought that it could use a little more garlic and would have liked it to have a little more kick to it! but the blue cheese was a great idea. I served this with buffalo panko chicken on top!
|
|
|
Wow! So easy and yummy too! Blue cheese in Caesar was a new one for me and added a nice tang of flavor, although I think I would use less blue cheese in the future. Also, I did not have anchovies on hand so I used approximately two tablespoons of chopped capers and it worked great!
|
|
|
Most excellent!
|
|
VERY good recipe. I substituted another 1/4 cup of Parmesan for the Blue cheese (personal taste) and eliminated the egg in place of 1 tpsp of Mayo to reduce the risk of salmonella because of not knowing the refrigeration situation at a party I was attending. Delicious and I received many compliments!
|
|
|
|
|
|
[I posted this recipe.] |
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
Facebook
Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize
