Carolina Strawberry Bread
Recipes » Bread » Fruit Bread
Breakfast Bread. This is a delicious bread which can be used for breakfast or snacks. I'm also considering baking it as muffins the next time.
"This bread was so very moist and delicious. My whole family is hung up on raspberry jelly so I needed to find a recipe to start using up all those frozen strawberries I grew last summer. This is it! I didn't completely thaw the berries before mixing them into the batter so it was very cold. Consequently, I had to bake the loaves for an extra 30 minutes but they turned out perfect. I found there were some pretty big spaces where the berries had shrunk during cooking, making the loaves very fragile so I will chop them smaller next time. This one's a keeper! Thank you for sharing." - heatherwells-richetYield: 1 Ready in 1 hours, 20 minutes
Cuisine: American-SouthMain Ingredient: Strawberries
1,264
people favorited
923 people trying soon
Verified by stevemur
| 3 cupsAll purpose flour |
| 2 cupsSugar |
| 1 teaspoonBaking soda |
| 1 teaspoonSalt |
| 1 teaspoonCinnamon |
| 3 Eggs |
| 1 cupVegetable oil |
| 1 teaspoonVanilla |
| 2 10-oz packagesFrozen strawberries; thawed and chopped |
| 1 cupPecans; chopped |
Carolina Strawberry Bread Preparation
Preheat oven to 350 deg. Combine flour, sugar, baking soda, salt, and cinnamon.
Blend eggs, oil, vanilla, and strawberries together in a separate bowl. Add strawberry
mixture to dry ingredients, and mix well. Stir in pecans. Pour into two greased
9" X 5" X 3" loaf pans or eight greased 5-3/4" X 3-1/2" X 2" mini loaf pans. Bake for
45-60 minutes, or 40-45 minutes if using mini loaf pans, until a toothpick inserted in the center
comes out clean. Cool in pans on wire rack for 10 minutes; then remove to wire rack to
complete cooling.
Yields 2 standard loaves or 8 mini loaves.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
photo by
bigjohnwayne
photo by
jann3178
photo by
warrickd
photo by
warrickd
photo by
warrickd
photo by
crittermom17
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Carolina Strawberry Bread Reviews
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×






Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize