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French Dressing

Recipes »  Salad  »  Dressings and Vinaigrettes

Very easy and you will receive raves. Almost a Russian dressing. Very rich flavor

 "Mmmm. I imagined this to taste like the french dressing at a favorite steak house and it was very close. I did reduce sugar to 1 cup to make sure it had enought tang like I was looking for and I eyed the oil- probably reducing it to 3/4 cup. Excellent recipe. Thank you." - Sparkling

Yield: 20 Ready in 30 minutes

Cuisine: AmericanMain Ingredient: Oil

(4.8, 6) 100% would make again (reviews)

Favorite 118 people favorited
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Verified by stevemur

Servings          
Original recipe makes 20
1 1/3 cupSugar
4 teaspoonPaprika
2/3 cupCatsup
1/2 cupVinegar
1 cupVegetable oil
1 eaOnion; chopped
juice of half a lemon
Salt and Garlic powder; to taste

French Dressing Preparation

Blend all ingredients except the oil in a food processor until smooth. While food processor is running on slow speed drizzle in oil until blended. Refrigerate for 2 or 3 hours to let flavors blend.

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- stevemur stevemur

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  • photo by RKBCooks RKBCooks

    • Calories Per Serving: 268
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    French Dressing Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Excellent. Decadent, but use all the sugar. I used half chile sauce and half catsup. Also added a few dashes of tabasco sauce. Just a killer dressing. Thanks
    1 years, 9 months, 1 weeks, 4 days, 14 hours, 48 minutes ago
    Mmmm. I imagined this to taste like the french dressing at a favorite steak house and it was very close. I did reduce sugar to 1 cup to make sure it had enought tang like I was looking for and I eyed the oil- probably reducing it to 3/4 cup. Excellent recipe. Thank you.
    2 years, 5 months, 2 weeks, 2 days, 14 hours, 59 minutes ago
    I liked it, but to my taste it was a bit too sweet. Will try to use less sugar next time
    4 years, 2 weeks, 4 days, 1 hours, 38 minutes ago
    Fabulous recipe. Absolutely the best French dressing I have ever tasted. Thanks for sharing.
    5 years, 2 months, 3 weeks, 4 days, 17 minutes ago
    Wonderful rich creamy texture. Better than store-bought. Thanks for sharing.
    5 years, 3 months, 3 weeks, 5 days, 20 hours, 34 minutes ago

    [I posted this recipe.]
    7 years, 2 months, 4 weeks, 1 days, 18 hours, 41 minutes ago

    Tags

    1. No Cook
    2. Salad dressin
    3. Dressing
    4. Condiments
    5. Oil
    6. Summer
    7. Tangy

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