This is a rich crowd pleaser.
Preheat oven to 350 degrees
Grease 9x13 inch shallow casserole pan
Place the tator tots in the pan (Note - hash browns work, too).
Mix all ingredients together except tator tots and potato chips.
Cover with mixture then spread potato chips on top.
Bake for 50 minutes.
Can substitute hash browns for tator tots.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (222g) | ||
Recipe Makes: 12 | ||
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Calories: 593 | ||
Calories from Fat: 357 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 39.6g | 53 % | |
Saturated Fat 14.6g | 73 % | |
Monounsaturated Fat 13.5g | ||
Polyunsanturated Fat 9.3g | ||
Cholesterol 43.2mg | 13 % | |
Sodium 867.2mg | 30 % | |
Potassium 797.9mg | 21 % | |
Total Carbohydrate 49.3g | 14 % | |
Dietary Fiber 3.3g | 13 % | |
Sugars, other 46g | ||
Protein 13.1g | 19 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 593
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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