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Green Goddess Dressing

Recipes »  Salad  »  Dressings and Vinaigrettes

Super dressing with many applications.

 "I used fresh minced garlic and onion instead of the dried powders. This recipe makes about 40 salad servings rather than the 8 that it stated." - promfh

Yield: 8 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Mayonnaise

(4.5, 2) 100% would make again (reviews)

Favorite 42 people favorited
Try Soon28 people trying soon

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Servings          
Original recipe makes 8
2 ounceAnchovies
24 ouncesMayonnaise
1/4 cupVinegar; White Wine
1/2 ounceChives; fresh
1 bunchGreen onion; minced
2 tablespoonParsley
1/4 tablespoonGarlic powder
1/8 tablespoonOnion powder

Green Goddess Dressing Preparation

Place all ingredients in food processor and blend until smooth. Refrigerate for at least 30 minutes to let flavors blend. Toss with salad, chicken, shrimp, or crab meat.

May also be used as a dip.

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  • photo by promfh promfh

    • Calories Per Serving: 345
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    Green Goddess Dressing Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    I used fresh minced garlic and onion instead of the dried powders. This recipe makes about 40 salad servings rather than the 8 that it stated.
    2 years, 10 months, 4 weeks, 2 hours, 10 minutes ago

    [I posted this recipe.]
    7 years, 2 months, 4 days, 16 hours, 35 minutes ago

    Tags

    1. Low Sugar
    2. Diabetic
    3. Quick
    4. No Cook
    5. Advance
    6. Salads
    7. Condiments
    8. American
    9. Mayonnaise
    10. Spring

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