Quick Orange Rolls
Original recipe makes 1
| 1/2 cButter |
| 1 cSugar |
| 1 tbOrange rind; grated |
| 1/3 cOrange juice |
| 2 cansRefrigerator flaky rolls |
Quick Orange Rolls Preparation
Mix butter, sugar, rind, and juice in a saucepan; heat until melted. Separate biscuits; stand each biscuit on its end, in two rows in a loaf pan (9x5x2"). Pour sugar mixture over biscuits. Bake at 350 degrees for 35-40 minutes. Invert onto a plate and serve warm.
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Calories Per Serving: 3178
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