Beef Pesto Panini
Recipes » Main Dish » Sandwiches and Wraps
The roast beef and pesto meld into a wonderful flavor combination all bound together by melted cheese.
"My husband LOVED it! Not much could improve this super-easy leftover grilled sandwich. I had to make the pesto from a dry mix so if you use prepared pesto, you can shave off 4 minutes! "
- afrazeeCuisine: AmericanMain Ingredient: Beef
100% would make again (reviews)
44 people want to try | 71 have favorited
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Notes Ingredients
Beef Pesto Panini Preparation
Spread 1 side of each bread slice with butter. Place 4 bread slices, butter sides down, in 12-inch skillet or on grill pan. Top with beef, pesto and cheese. Top with remaining bread slices, butter sides up. Cook over medium heat 4 to 5 minutes, turning once, until bread is crisp and cheese is melted. Serve with pasta sauce.
Also good with sprouts and/or fresh spinach leaves. You can combine pesto with mayo before spreading on bread.
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this was great!, i changed the bread to a pita bread, very delicious! thanks for sharing, CCheryl photo by
CCheryl
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Beef Pesto Panini Reviews
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I made this for myself first, then my girlfriend of course :P absolutely love it! Thanks for this!!
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Fantastic. Next time I will go with a softer bread, but really no complaints.
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very very good, thanks, CCheryl
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My husband LOVED it! Not much could improve this super-easy leftover grilled sandwich. I had to make the pesto from a dry mix so if you use prepared pesto, you can shave off 4 minutes!
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[I posted this recipe.]
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